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Coffee linked to slower biological ageing among those with severe mental illness

(www.kcl.ac.uk)
204 points bookofjoe | 2 comments | 06 Dec 25 21:33 UTC | HN request time: 0s | source
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jmonty900 ◴[06 Dec 25 23:55 UTC] No.46177781[source]▶
I sure liked the first half of this title.
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DaveZale ◴[07 Dec 25 00:42 UTC] No.46178142[source]▶
yup it's true, and as some point out, consumption in the early morning, when we all get a proinflammatory, normal response, is perfect timing for the antioxidant flood of coffee to counteract it all.

The rest of the day is another story, every day! Hopefully one of the better stories.

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0_____0 ◴[07 Dec 25 01:26 UTC] No.46178384[source]▶
I've been starting days with a bowl 2/3rds full of frozen blueberries (microwaved 2mins to soften) plus greek yogurt and a dash of maple syrup.

It's a lot of blueberries. But I can afford $60/month in frozen blueberries. Plus they're tasty. Also antioxidants or whatever.

replies(1): >>46179166 #
1. onionisafruit ◴[07 Dec 25 04:35 UTC] No.46179166[source]▶
That was my routine for a few years to ward off huntington’s disease. I don’t think the science panned out for blueberries and huntington’s, but in the mean time I got old enough to realize I didn’t have the genes for it (yes I was too cowardly to be tested)
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2. 0_____0 ◴[07 Dec 25 23:34 UTC] No.46186541[source]▶
And you got to eat a ton of tasty berries in the meantime! Also congrats on getting old :) happy for you.