Maybe part of it is a consequence of the risks of honey, which can actually spawn camp infants with botulism. But it seems that fear spread to everything.
Maybe part of it is a consequence of the risks of honey, which can actually spawn camp infants with botulism. But it seems that fear spread to everything.
But generally speaking, the USA is an outlier on the prevalence of Peanut Butter specifically, and to a lesser extent peanuts in general.
https://www.jacionline.org/article/S0091-6749(08)01698-9/ful...
source: https://www.visualcapitalist.com/cp/charted-peanut-butter-co...
yes, there were some surprises to me there. I suspect that it's a cooking ingredient in Satay sauce for the top countries. Not on e.g. sandwiches as in the USA.
But the UK is not the same in USA.
If you scroll down you'll see they do give context about the African countries. They're major peanut producers, and it's used in a lot of traditional cuisine.