Backyard Coffee and Jazz in Kyoto

> on the vibrant business and street culture in Japanese cities and the seemingly very, very low barriers to entry for regular people to participate.

An astute observation that allowing markets to operate without onerous licensing schemes and regulations often has wonderful upsides, allowing quirky and niche interests to survive and even flourish.

A similar situation was true of Melbourne's small bar scene vs Sydney's. Sydney's more expensive/onerous licensing requirements were prohibitive for tiny bars. Whereas Melbourne's licensing was more permissive and less expensive, resulting in an abundance of quirky and interesting venues. Possibly my favourite example was a tiny indy video game bar (it shut down during covid, I think). https://barsk.com.au/skgames/?p=done

A similar situation in the US can be seen in Boston. Historically terrible nightlife and for easily explained reasons. Liquor licenses are distributed by the state at a capped amount that can potentially be increased each year, meaning the majority of new businesses wanting to have alcohol sales will need to purchase an existing liquor license from another business, often at an exorbitant price (over 500k USD on average I believe)

This makes it extremely difficult for any new businesses to start, and massively advantages large chain businesses that have the ability to make the initial investment in securing a license, versus small or quirky businesses which just have no chance getting started.