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310 points greenie_beans | 1 comments | | HN request time: 0.329s | source
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memsom ◴[] No.43113082[source]
Wow! I wondered about this article - US centric. I wondered because eggs are not expensive here. I just looked [1] [2]. I can get a dozen free range for about US$4 at the current conversion rate. They are a supermarket own brand, but even the "fancy" ones are something like that for 6, but some are actually still close to $4 for 12.

The US chicken market (not necessarily eggs specifically) was in the Morgan Spurlock documentary follow up to "Supersize me", and it looked like the chicken "mafia" controlled the business.[3]

[1] https://www.tesco.com/groceries/en-GB/search?query=eggs&inpu... [2] https://groceries.asda.com/search/eggs [3] https://en.wikipedia.org/wiki/Super_Size_Me_2:_Holy_Chicken!

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bambax ◴[] No.43120325[source]
Yeah, it's really hard for me to understand the thing with eggs. Do people really buy that many eggs? We're a family of 5, cook every day (never buy takeout) and consume, maybe, 6 eggs a month? when we bake cakes? which we do extremely rarely.

We only cook for diner as we don't eat breakfast and everyone's out of the house for lunch, so that may be a reason, but still. It seems a very minor and unimportant ingredient.

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1. retrac ◴[] No.43120463[source]
> we don't eat breakfast

Eggs are a traditional breakfast/brunch food. Quite a few people have an egg (or two) every single day.