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310 points greenie_beans | 1 comments | | HN request time: 0.312s | source
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memsom ◴[] No.43113082[source]
Wow! I wondered about this article - US centric. I wondered because eggs are not expensive here. I just looked [1] [2]. I can get a dozen free range for about US$4 at the current conversion rate. They are a supermarket own brand, but even the "fancy" ones are something like that for 6, but some are actually still close to $4 for 12.

The US chicken market (not necessarily eggs specifically) was in the Morgan Spurlock documentary follow up to "Supersize me", and it looked like the chicken "mafia" controlled the business.[3]

[1] https://www.tesco.com/groceries/en-GB/search?query=eggs&inpu... [2] https://groceries.asda.com/search/eggs [3] https://en.wikipedia.org/wiki/Super_Size_Me_2:_Holy_Chicken!

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vessenes ◴[] No.43118137[source]
The egg story in the US is so strange to me. I just checked my local "premium" (Pacific Northwest) grocery store, and free range eggs are $4/dozen. (https://townandcountrymarkets.com/shop#!/?id=156440568471307...) I guess US food desert type areas are paying much more from the media surrounding this, but even that price comes with a warning on the website that egg supplies are limited, and presumably therefore the price would be lower in times of higher supply.

I have chickens, and the cost including amortization of their real estate puts family eggs at something like $12/dozen.

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1. seanmcdirmid ◴[] No.43120346[source]
The town and country near me is $4.99, so maybe it is more expensive here in Ballard. But the weird thing is that the non-organic/free-range eggs at QFC are $6.99/dozen and they have the same $4.99 dozen that Town and Country has.